Domino

Domino 67L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  GENERAL INFORMATIONThey can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£5,810.00

Domino Bread Moulder - Two Cylinder ROLL 26 Our Commercial Dough Moulding are suitable for small and large bakeries, restaurants, patisserie and pastry-shop use. Our Rounder Machines, also known as Moulders are perfect for processing pastry, bread, and bakery produce at commercial, industrial and heavy-duty operation. Video Technical SpecificationsGENERAL INFORMATIONWHEN DIVIDED INTO DIFFERENT FORMS DEPENDING ON THE PRODUCTS TO MAKE, DOUGH IS SUBJECTED TO “MOULDING” BY MEANS OF WHICH THE BREAD TAKES FORM BEFORE PASSING TO THE SUBSEQUENT PROOFING AND FINAL BAKING STAGES.Domino ROLL moulding machines come in 2 versions: a painted steel model and another stainless-steel version. Both guarantee high performance while considering value for money. Both ROLL versions feature stainless steel retractable and removable trays to guarantee easy machine cleaning. The Roll moulding machine can be supplied with the addition of a pressing table (mod. FL) built into the machine, or a table with independent motor (mod. PRESS) to obtain loaves 60 cm long. The new ROLL moulding machine version comes with a no waste system. The supply is completed with short pile wool belts and heavy-duty wheels. A reliable tool created based on the requirements of baking professionals who need solid and long-lasting machines.TECHNICAL SPECIFICATIONS: - PAINTED STEEL Mod. ROLL 26:- 2 cylinders of 600 mm- Base, head and side guards of painted steel- Guard of inox steel grid- Trays of inox steel, removable and retractable- Handles with 22-position levers for adjustment of cylinders/belts- Anti-reject device as standard equipment- It can be combined with complementary pressing table mod. FL or independent pressing table mod. ROLL PRESS: - Voltage: 400V/three-phase/50 Hz ..

£3,262.00

Twin Tech Domino 45L Twin Arm Dough Mixer
SALE

Domino Twin-Tech 45L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batches.Technical Specifications  TWINTECH is a patented double-arm mixer, featuring a number of significant innovations in comparison to traditional mixers. Firstly, it guarantees greater efficiency and is more environmentally-friendly because there is no oil required on the gears. In fact TWINTECH features techno-polymer gears that do not require oil, offering advantages in terms of service life and silent operation. TWINTECH performs 40 strokes/minute in the first speed and 60 strokes/minute in the second speed. The standard features of all double-arm mixers produced by Domino include timer for speed control, AR guard, self-braking motor and elements moving on ball bearings. The four TWINTECH mixer models are, also equipped with stainless steel arms, and with models 40-50-60 one arm is height adjustable to make it easier to remove the dough from the bowl. Various colours are available to complete the care we put into the design of this double-arm mixer, a crucial tool in bakeries, confectioner’s and pizzerias that love to combine function with aesthetic appeal.specifications:+ Structure of painted steel mounted on wheels + Bowl guard of transparent AR and steel + Fixed bowl of inox steel + Mixing arms of inox steel and upper part of cast-iron; one arm adjustable in height for TWINTECH 40-50-60 + Fixed arms of inox steel for TWINTECH 30 + Gears of Technopolymer (no oil) for TWINTECH + Two-speed breakmotor + Standard nr of beats/minute: 40 with 1st speed, 60 with 2nd speed + Control panel and electric system on side stand for TWINTECH + Two timers as standard equipment for TWINTECH  + Standard voltage: 400/3 ph/50 Hz + Optional: variable speed with inverter..

£5,244.00

£4,599.00

Domino Twin-Tech 67L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batches.Technical Specifications  TWINTECH is a patented double-arm mixer, featuring a number of significant innovations in comparison to traditional mixers. Firstly, it guarantees greater efficiency and is more environmentally-friendly because there is no oil required on the gears. In fact TWINTECH features techno-polymer gears that do not require oil, offering advantages in terms of service life and silent operation. TWINTECH performs 40 strokes/minute in the first speed and 60 strokes/minute in the second speed. The standard features of all double-arm mixers produced by Domino include timer for speed control, AR guard, self-braking motor and elements moving on ball bearings. The four TWINTECH mixer models are, also equipped with stainless steel arms, and with models 40-50-60 one arm is height adjustable to make it easier to remove the dough from the bowl. Various colours are available to complete the care we put into the design of this double-arm mixer, a crucial tool in bakeries, confectioner’s and pizzerias that love to combine function with aesthetic appeal.specifications:+ Structure of painted steel mounted on wheels + Bowl guard of transparent AR and steel + Fixed bowl of inox steel + Mixing arms of inox steel and upper part of cast-iron; one arm adjustable in height for TWINTECH 40-50-60+ Gears of Technopolymer (no oil) for TWINTECH + Two-speed breakmotor + Standard nr of beats/minute: 40 with 1st speed, 60 with 2nd speed + Control panel and electric system on side stand for TWINTECH + Two timers as standard equipment for TWINTECH  + Standard voltage: 400/3 ph/50 Hz + Optional: variable speed with inverter..

£5,544.00

Domino Twin-Tech 81L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batches.Technical Specifications  TWINTECH is a patented double-arm mixer, featuring a number of significant innovations in comparison to traditional mixers. Firstly, it guarantees greater efficiency and is more environmentally-friendly because there is no oil required on the gears. In fact TWINTECH features techno-polymer gears that do not require oil, offering advantages in terms of service life and silent operation. TWINTECH performs 40 strokes/minute in the first speed and 60 strokes/minute in the second speed. The standard features of all double-arm mixers produced by Domino include timer for speed control, AR guard, self-braking motor and elements moving on ball bearings. The four TWINTECH mixer models are, also equipped with stainless steel arms, and with models 40-50-60 one arm is height adjustable to make it easier to remove the dough from the bowl. Various colours are available to complete the care we put into the design of this double-arm mixer, a crucial tool in bakeries, confectioner’s and pizzerias that love to combine function with aesthetic appeal.specifications:+ Structure of painted steel mounted on wheels + Bowl guard of transparent AR and steel + Fixed bowl of inox steel + Mixing arms of inox steel and upper part of cast-iron; one arm adjustable in height for TWINTECH 40-50-60+ Gears of Technopolymer (no oil) for TWINTECH + Two-speed breakmotor + Standard nr of beats/minute: 40 with 1st speed, 60 with 2nd speed + Control panel and electric system on side stand for TWINTECH + Two timers as standard equipment for TWINTECH  + Standard voltage: 400/3 ph/50 Hz + Optional: variable speed with inverter..

£6,314.00

Domino Twin-Tech 95L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batches.Technical Specifications  TWINTECH is a patented double-arm mixer, featuring a number of significant innovations in comparison to traditional mixers. Firstly, it guarantees greater efficiency and is more environmentally-friendly because there is no oil required on the gears. In fact TWINTECH features techno-polymer gears that do not require oil, offering advantages in terms of service life and silent operation. TWINTECH performs 40 strokes/minute in the first speed and 60 strokes/minute in the second speed. The standard features of all double-arm mixers produced by Domino include timer for speed control, AR guard, self-braking motor and elements moving on ball bearings. The four TWINTECH mixer models are, also equipped with stainless steel arms, and with models 40-50-60 one arm is height adjustable to make it easier to remove the dough from the bowl. Various colours are available to complete the care we put into the design of this double-arm mixer, a crucial tool in bakeries, confectioner’s and pizzerias that love to combine function with aesthetic appeal.specifications:+ Structure of painted steel mounted on wheels + Bowl guard of transparent AR and steel + Fixed bowl of inox steel + Mixing arms of inox steel and upper part of cast-iron; one arm adjustable in height for TWINTECH 40-50-60+ Gears of Technopolymer (no oil) for TWINTECH + Two-speed breakmotor + Standard nr of beats/minute: 40 with 1st speed, 60 with 2nd speed + Control panel and electric system on side stand for TWINTECH + Two timers as standard equipment for TWINTECH  + Standard voltage: 400/3 ph/50 Hz + Optional: variable speed with inverter..

£6,545.00

Domino 81L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  GENERAL INFORMATIONThey can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£6,650.00

Domino 95L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  GENERAL INFORMATIONThey can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£7,350.00

Domino 140L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  They can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£8,820.00

Domino 160L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  GENERAL INFORMATIONThey can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£9,170.00

Domino 175L Twin Arm Dough MixerOur range of commercial double arm dough mixers is suitable for bakery, confectionery, patisserie and pastry shop use. The heavy duty and industrial twin arm dough mixers come in different sizes of different bowl capacities with either removable/detachable or fixed bowl making it a baker's best equipment for mixing dough and batchesvideo technical specifications  GENERAL INFORMATIONThey can be defined the “queens of mixers” because of the high quality of the finished product: the movement of the two arms – that amalgamate the ingredients as if they were human arms – oxygenates the dough, favours the absorption of water by the flour and minimizes overheating the dough itself. Domino produces 6 different models, TUFF with a traditional operating system, a two-speed motor, and dough capacities ranging from 40 to 150 kg.TECHNICAL SPECIFICATIONSstructure of painted steelfixed bowlbowl and arms of inox steeldriving shafts on ball bearingssupplied with wheelsoption: timermin. speed: 40 beats/minmax. speed: 60 beats/minstandard voltage: 400V-3Ph-50 Hzconformity to CE normsMod. TUFF:guard of inox steelone arm adjustable in heightgears of special cast-iron in oil bathtwo-speed motor.Interested sectors:Pastry makingBread makingPizzeriaModels available:TUFF 40TUFF 50TUFF 60TUFF 80TUFF 100TUFF 120TUFF 160..

£11,165.00

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