Dual Fuel Wood & Gas Pizza Oven Series MIX120V

Traditional Style Mix Wood-Gas Pizza Oven (Series Mix-V)  MIX120V

A wide range of commercial mix gas and wood fired pizza ovens ideal for heavy duty use. Our professional ovens are the perfect pizza equipment for restaurants and pizzerias

The Mix-V series is represented by mix wood-gas pizza ovens featuring a double front door, a wood combustion chamber that is separated from the baking surface, and a drawer the collect ashes from the burning wood.

They are made of vibrated refraction material with high percent of two-aluminium-three-oxide (Al 2O3), which guarantees high wearing out resistance and sturdiness. It is built of large monolithic segments and periodical luting is not needed, as it is with the ovens made of bricks. Practically this chamber is eternal and does not demand any maintenance.

The domical shape of the baking chamber guarantees an even baking at low gas consumption. Insulation materials with low coefficient of heat conductivity have been used. The considerable thickness of insulation helps to achieve maximum economy. All elements of the oven are placed in a case which allows its mobility.

Heating up of the chamber uses an ecological burner, which works with NATURAL GAS or LPG and a recirculating fan. The fan maintains the optimum temperature of the oven floor and prevents it from getting cold even at very intensive work. The used gas recirculation /thermal cycle helps achieving an extraordinary energy consumption. The temperature is digitally controlled and the burner power can be modified by using the Electronic Modulator in the range of 5-100%.

Electrical supply - 230 V/50-60 Hz

All elements are placed in a metal case which allows the oven to be easily moved.

 The oven comes in 2 (sizes) to address everyone’s needs, with different volume/capacity based on 12”/30Cm Diameter Pizzas.

The oven requires a Gas pressure of: 
NG - 30-37mbar. 
LPG - 20mbar. 

Dimensions